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Jiko-Kul: The Future of Institutional Clean Cooking in Africa
Powering the Shift Toward Clean, Efficient, and Scalable Cooking in Uganda The Challenge of Traditional Cooking Methods Across Africa, thousands of schools, hospitals, and institutions prepare meals daily. This essential service fuels education, healthcare, and community life. However, a pressing challenge lies behind it: inefficient, costly, and unsustainable cooking systems. Firewood and charcoal dominate large-scale kitchens. This reliance leads to several issues: Environm
NKOLIGO PATRICK
Oct 13, 20253 min read
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