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The Jiko Kul EPC (Electric Pressure Cooker) is a next-generation institutional cooking solution designed to revolutionize large-scale food preparation in schools, hospitals, prisons, and other institutions. Built with advanced electric heating technology and smart energy monitoring, the Jiko Kul EPC delivers high-efficiency cooking with zero emissions, significantly reducing fuel costs while supporting clean energy transitions.

 

With capacities ranging from 50 litres to 500 litres, the Jiko Kul EPC can serve institutions preparing meals for 100 to 1,000 people, making it an ideal solution for high-volume kitchens seeking sustainable, cost-effective cooking.

 

Unlike traditional biomass or charcoal systems, the Jiko Kul EPC uses modern electric heating systems and thermic oil technology to ensure consistent temperature distribution, faster cooking times, and lower energy consumption.

 

The Jiko Kul EPC incorporates several innovative features that improve cooking efficiency and operational safety:

Large capacity cooking pots (50–500 litres)
Multi-side heating system for uniform cooking
Variable wattage for flexible power usage
Thermic oil or coil heating system options
User-friendly and safe operation

Jiko Kul EPC Electric Institutional Cooker

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